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Västerbottensost® 18kg

Västerbottensost® is a classic Swedish cheese that was produced for the first time in 1872 in Burträsk, Sweden. The mature, hard cheese is made from cow’s milk and has a unique taste that is characterized by salty, fruity and sour flavours. The cheese enjoys a long tradition and fascinates people just as much today as it did over a hundred years ago. It is a cherished condiment to bread, in cooking and as an element of any cheese platter.

  • 24 g
  • 33 g
  • 0 g
  • 390 kCal
Energy 1650kJ/390kcal
Fat 33 g
of which saturates 21 g
Carbohydrate 0 g
of which sugars 0 g
Protein 24 g
Salt 1.2 g
Calcium 680 mg (85%)
Ingredients Pasteurised milk, salt, lactic acid culture, rennet, preservatives E202, E235 och E251.
Size 18 kg
Article no. 2283
Product group Västerbottensost®, Västerbottensost® in English
Storage Keep refrigerated att a temperature no greater than +8°C
Freezable Yes
Boilable No
More information http://www.vasterbottensost.com